An Analytical Study of Food Ethics in Early Buddhism: Examining Monastic Dietary Discipline as a Preventive Health Strategy
| dc.contributor.author | Sudarshika, Kalalgoda | |
| dc.date.accessioned | 2026-09-05T05:20:50Z | |
| dc.date.issued | 2026 | |
| dc.identifier.uri | https://dl-busl.nsf.gov.lk/handle/123456789/3166 | |
| dc.language.iso | en | |
| dc.publisher | Bhiksu University Of Sri Lanka, Anuradhapura. | |
| dc.subject | Dietary Regulation | |
| dc.subject | Early Buddhist Monastic Discipline | |
| dc.subject | Food Ethics | |
| dc.subject | Monastic Well-being Preventive Health Strategy | |
| dc.title | An Analytical Study of Food Ethics in Early Buddhism: Examining Monastic Dietary Discipline as a Preventive Health Strategy | |
| dc.type | Article |
