Moderation in Eating (Bhojane Mattaññutā) in Early Buddhism: An Analysis of Its Ethical, Psychological, and Meditative Dimensions

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dc.contributor.authorSasanarathana, Girandurukotte
dc.date.accessioned2026-09-05T04:51:01Z
dc.date.issued2026
dc.identifier.urihttps://dl-busl.nsf.gov.lk/handle/123456789/3157
dc.language.isoen
dc.publisherBhiksu University Of Sri Lanka, Anuradhapura.
dc.subjectBhojane Mattaññutā
dc.subjectEthical
dc.subjectFood
dc.subjectMeditative
dc.subjectdietary
dc.titleModeration in Eating (Bhojane Mattaññutā) in Early Buddhism: An Analysis of Its Ethical, Psychological, and Meditative Dimensions
dc.typeArticle

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09th International Buddhist Conference - IBC 2026